Organically sourced stinging nettle aged in oak cask with 190 proof grain alcohol for 9 months, that's right, I care for my tinctures carefully and safely as if raising a child. Proofing the tincture this way ensures both that you are getting a fully infused product with all the benefits, but also that it's not bruised by light that can break down many of the natural constituents that you come to count on from Stinging Nettle.
Here at the farm we use the full plant, not just the leaves and stems, but the roots & seeds as well, each has their own benefits and constituents that we can benefit from safely. There is a lot of science to back up the positive benefits of adding Stinging nettle to your diet, but of course do your own research as well.
Lab testing shows that the vitamins and minerals are fully preserved using this method and and the antioxidant qualities are not compromised
According the NIH (national institute of health) stinging nettles have a number of health benefits and have been used medicinally since at least the times of Ancient Greece. Studies have shown that all parts of the nettle have antioxidant, antimicrobial and pro-health capabilities. Most nettle medicines are made from the flowers, stems and leaves, but roots are also used in pharmacology. This valuable plant has been used most commonly as a diuretic and for treating painful muscles and joints, eczema, gout and anemia
.5 ounce amber glass bottles w/dropper
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